My Feedback:

Reddish-brown in color this cider invites you to take a long and deep pull of this rich sour cherry aroma that has just a hint of alcohol. This a fairly full-bodied cider that has a heavier overall taste than most ciders. You really taste the alcohol and tart apples which are not really acidic or sweet, but which mix really well with the sour cherries. This all makes for a very down-to-earth no-nonsense kind of a drink. There is, however, plenty of cherry, and in the first phase there is a pronounced flavor of tannic bittersweet apples and cherries, but the taste really drops out in the second phase, before coming back for the finish. This was my first introduction to Montana cider and I was well pleased as this is really good. It is strong and rustic with locally grown fruit. A drink to be proud of and one I’d be glad to have any day.

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